Tell us about yourself as one of the faces behind Jorgensen Farms?
I am Val Jorgensen, a fifth generation farmer. I founded Jorgensen Farms 20 years ago, in the spirit of building a farm for my four sons and in pursuit of my love for growing, cooking and eating real, natural foods.
What do readers on your sites need to know?
With two distinct event locations, 100 acres of organic farmland, a premier culinary program, and a plethora of flower and herb varieties, Jorgensen Farms is a place where life and love grow gracefully together in the Midwest. The Jorgensen property includes two iconic event venues: a historic post-and-beam barn and an early 20th-century iron and virgin cypress Lord & Burnham greenhouse.
What sets you apart from other places?
Our landscape. The farm is beautiful in every season and cannot be replicated. When paired with our incredible floral, catering and coordination services, it can’t be beat.
What can engaged couples expect working with Jorgensen Farms?
It’s all about the customers! We take extra care every step of the way to ensure our couples have an amazing experience on their big day. We have an attentive office and sales team answering questions seven days a week, a coordination team to ensure all event details are handled seamlessly, and catering and flower teams completing a all inclusive experience for our couples.
What do you wish more customers knew about Jorgensen Farms?
At Jorgensen, we are more than a place. As a certified organic farm, we feel honored and humbled to care for and share our home. Our 100 acres have been cultivated for over 100 years; the impact of the farm in the community is profound. In addition to our incredibly talented events, catering and floral staff, we also have installation and installation crews, gardeners and farmers behind the scenes, working tirelessly before dawn and well after dark. dusk to ensure that we are ready to welcome our guests. We are at your service.